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Thailand
Smoked Fish buy in Bangkok Yai
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Smoked Fish buy in Bangkok Yai
Buy Smoked Fish
Smoked Fish

Smoked Fish

ID: 5021: 37801
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Thailand, Bangkok Yai
Technical characteristics
  • Country of manufactureThailand
  • Type of food smokingSmoke Roasting
Description

To begin, make a dry brine for smoked salmon, which consists of dark brown sugar, a bit of salt, and some fresh cracked pepper. Smoke the salmon for around 2 hours, then brush with an apricot glaze or some honey. You can serve this as an appetizer with crackers and cream cheese.

 

 

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